Shark finning is one of the most brutal and wasteful practices in our oceans. Sharks are targeted for their fins, primarily used in shark fin soup, and once captured, their fins are often sliced off while they are still alive before being discarded back into the sea. Every year, up to 100 million sharks are caught and killed for their fins and meat — an unsustainable toll on some of the ocean’s most ancient and vital beings. As apex predators and filter feeders, sharks and rays are essential to
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Shark finning is one of the most brutal and wasteful practices in our oceans. Sharks are targeted for their fins, primarily used in shark fin soup, and once captured, their fins are often sliced off while they are still alive before being discarded back into the sea. Every year, up to 100 million sharks are caught and killed for their fins and meat — an unsustainable toll on some of the ocean’s most ancient and vital beings. As apex predators and filter feeders, sharks and rays are essential to
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